Ilocos

  Serve it as it is, or a main ingredient to their recipes? These vegetable leaves are really in every day’s meal of the common Ilocano or t...

Pipian, Ilocos dish Yeah I can hear you, pipian dont ring the bell on you. Its not popular and most of the people may not have heard of...

Filipinos have no grapes to produce what European wines can do. But that doesn’t mean we cannot produce our very own wine from our own i...

Thanks to the fermentation magic, almost fruits can be turn from sweet bite to bitter wine. The Ilocos have the One Town One Product or...

Rice will always be a part of Filipino table… and traditions. Ilocanos, so dependent on every meal from morning to lunch to di...

Kardis, or the pigeon pea, is very special food for Ilocos. It is Ilocano food that can be one of the favorites in our dulang or table. ...

We have the squash crispies and then the squash shoestring. Sounds weird but both are nutritious and delicious. Because these are made ...